Cardamom Essential Oil
Elettaria cardamomum
A close relative to Ginger, Cardamom is known as being the most expensive cooking spices. Native to Southeast Asia, Cardamom is added to traditional Indian sweets and teas for its cool, yet minty aroma and flavor. dōTERRA Cardamom essential oil is extracted from Cardamom seeds grown in Guatemala, using dōTERRA's strict CPTG® testing standards. Through a collaborative and responsible sourcing arrangement, dōTERRA are able to have a significant impact on the lives of local partners, ensuring that these farming communities enjoy improved livelihoods.
Essential oils are natural aromatic compounds found in the seeds, bark, stems, roots, and flowers of plants. They can be both beautifully and powerfully fragrant, with many positive benefits. Yet the use of essential oils goes well beyond their fragrant appeal. Used throughout history, essential oils can be used as natural alternatives in holistic self-care practices. Their unique chemistry means they can be used aromatically, applied topically to the skin, and as a delicious addition to your cooking.
dōTERRA® (meaning “Gift of the Earth”) (CPTG) Certified Pure Therapeutic Grade® essential oils represent the safest, purest, and most beneficial essential oils available today. They are gently and skillfully distilled from plants that have been patiently harvested at the perfect moment by experienced growers from around the world for ideal extract composition and efficacy. These beautiful oils are free from any contaminants such as pesticides or other chemical residues and are free from fillers. Experienced essential oil users will immediately recognise dōTERRA's superior quality standard for naturally safe, purely effective therapeutic grade essential oils.
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*These statements have not been evaluated by the Australian Therapeutic Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease.